Best Foods for Pregnant Women
There is no better time to start eating healthy food than during
a pregnancy since it is not only good for your health, but is also
essential for the health of your baby. When it comes to healthy foods,
pregnant women can eat pretty much everything that can provide them with
the necessary nutrients. However, taking some foods more than others
and adding a bit of certain particular foods can help them in providing
the nourishment required by the new life that is growing inside them.
Here are some of the foods that you should take in a pregnancy.
Best Foods for Pregnant Women
1. Eggs
Eggs
are among the best food item for pregnant women. Not only are they
cheap and easily accessible, they can be cooked easily too without
having to go through much trouble. Moreover, they have a good amount of
protein present in them which is necessary for the growth of the baby as
well as the mother. Eggs contain as many as 12 different proteins and
minerals along with choline and omega 3 fats which are all very
important for a growing baby. Owing to their extraordinary nutritious
qualities doctors recommend pregnant women to take about two eggs a day
during their pregnancy.
2. Salmon

Salmon
is another protein rich food item that is extremely beneficial for
pregnant women. Being rich in omega 3 fats, salmon is ideal for the
visual and neural development of the baby. Moreover, unlike other fish,
salmon has a low level of methylmercury in it which makes it less of a
danger to the health of the baby. Still, to avoid any overdose of
mercury, pregnant women should refrain from eating more than 12 ounces
of salmon in a week.
3. Walnuts

For
those pregnant women who cannot bring themselves around to eat salmon
and eggs, they can take walnuts for the vital omega 3 fats that their
baby requires. Since walnuts are the best source of plant based omega 3
fats, eating them at regular intervals as a snack or an addition to the
salad can help you in providing these essential nutrients for your baby.
Moreover, walnuts can be eaten raw so you won’t have to take the
trouble of even standing up and cooking them too.
4. Greek Yogurt

Greek
yogurt which is rich in both calcium and proteins is one food item that
every pregnant woman should include in her diet. Greek yogurt contains
double the amount of protein contained in ordinary yogurt and is
therefore considered a vital component of a pregnancy diet. Besides the
high amounts of protein Greek yogurt has, its rich reserves of calcium
can help a pregnant woman in meeting her own calcium requirements and at
the same time will give her baby a solid and healthy skeleton.
5. Lean Meats

It’s
a known fact that meat contains the most amounts of quality protein.
Thus, consuming meat in a pregnancy is a must. However, meat is also
full of fat which is not good for the baby or the mother, therefore, it
is best to go for lean meats that are fat free. This way you will get
only the much needed proteins and not the undesirable fats from the meat
you are eating. When it comes to meat, it is best to eat beef and pork
since they have choline in them in addition to protein.
6. Fruits and Vegetables

Fruits
and vegetables are necessary ingredients for every healthy diet plan.
For pregnant women however, it is best that they eat different colored
fruits and vegetables instead of taking only a select few that they
like. Since each colored fruit and vegetable has some different nutrient
and flavor to offer, they can help the mother in exposing her baby to
the flavors of all types of healthy vegetables and fruits and make him
recognize their taste when he/she grows up.
7. Dark, Leafy Greens

Green,
leafy vegetables like spinach, Swiss chard and kale are rich in folate
and a variety of vitamins and minerals. They are considered the best
sources of vitamins A, C and K and thus, leaving them out of a pregnancy
diet is not a good choice to make. Besides the amazing list of
nutrients that these vegetables can provide you and your baby, they have
also been known to promote the visual development process of the baby.
So taking them regularly is in the best interest of your child.
8. Beans

Beans
of all types are good for pregnant women. The reason for this is the
rich amount of fiber and protein they possess. The protein they contain
can help in building the rapidly developing cells of the baby while the
fiber present in them can help the mother in keeping her
gastrointestinal tract working regularly. Including beans in your diet
will also help you in avoiding going through pregnancy related problems
like constipation too because of the fiber they have.
9. Sweet Potatoes

Because
of having rich reserves of carotenoids in them that will convert into
vitamin A when it enters the body, you would think sweet potatoes might
not be an ideal pregnancy food. On the contrary, they are essential
because their conversion to vitamin A is a need-only process and thus
consuming them will not harm you or your baby. In fact sweet potatoes
even have other important minerals like folate and fiber present in them
too which are also good for the health of the pregnant women.
10. Whole Grains

Whole
grains are also a good food item to include in a pregnancy diet because
they possess an incredible amount of folate, vitamin B6 and iron which
are all extremely necessary for the mental health of both the baby and
the mother. Moreover, whole grains are rich in carbohydrates too which
can supply energy to the pregnant women as well. Eating them in the form
of cereal and as a snack during lunch
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